National Chicken Council (NCC)

See the following -

Documents Reveal How Poultry Firms Systematically Feed Antibiotics To Flocks

Brian Grow, P.J. Huffstutter and Michael Erman | Reuters | September 15, 2014

Major U.S. poultry firms are administering antibiotics to their flocks far more pervasively than regulators realize, posing a potential risk to human health.  Internal records examined by Reuters reveal that some of the nation’s largest poultry producers routinely feed chickens an array of antibiotics – not just when sickness strikes, but as a standard practice over most of the birds’ lives...

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Drug-Resistant Bacteria On Chicken: It’s Everywhere And The Government Can’t Help

Maryn McKenna | Wired | December 19, 2013

Two important, linked publications are out today, both carrying the same message: The way we raise poultry in this country is creating an under-appreciated health hazard, and the government structures we depend upon to detect that hazard and protect us from it are failing us. Read More »

FDA’s Step To Limit Animal Antibiotics Symbolic–Animal Husbandry Issues Must Still be Addressed

Ralph Loglisci | Civil Eats | December 13, 2013

In 1977, the [FDA] let everyone know that there was strong evidence that the use of penicillin and tetracycline for anything other than treating disease in livestock, could lead to the development of super bugs strong enough to render the powerful antibiotics useless in people. [...] Now, [the FDA] has finally mustered the courage to approve a strongly worded recommendation for producers to stop using medically important antibiotics as growth promoters and to give veterinarians oversight over therapeutic uses of the life-saving drugs. Read More »